Eat fresh while on-the-go!
Allergen-Friendly + Travel-Sized Food
A loving tribute to our founder's mother, Melinda, nicknamed "Mindy" by her college roommates. Inspired by Melinda's 110+ lb weight loss through plant-based eating, Mindy's Kitchen brings you travel-sized, allergen-friendly meals. We cater to food lovers with dairy, nut, and gluten sensitivities, ensuring everyone can enjoy fresh, delicious food on-the-go.
We aim for convenience and you will soon find us at your nearest vending machine stop. Follow us on our journey @mindyskitchen_ca.
EXCLUSIVE TASTING TOUR
Be the first to try the products before they launch and meet Melissa in person!
SEPTEMBER 15, 2023 - Del Paso Heights, California CLOSED
OCTOBER 22, 2023 - Richmond, Virginia - CLOSED
NOVEMBER 9, 2023 - Sacramento, California - CLOSED
AUGUST 18, 2024 - Carmichael, California - CLOSED
OCTOBER 6, 2024 - Carmichael, California - CLOSED
OCTOBER 17, 2024 SMF Airport - CLOSED
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Chef’s Spotlight. Taste our salads with wine! More details coming soon!
Why Our Products?
Fresh, tasty and quality ingredients.
MENU IN PROGRESS
Our products are nut-free, dairy-free, and gluten-free.
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Ingredients:
A refreshing burst of protein with chickpeas, kidney and black beans in a lime and cilantro marinade
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Ingredients:
A gluten-free pasta salad boosted with marinated vegetables and white balsamic vinaigrette.
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Ingredients:
An iron rich kale salad mixed with shredded carrots, chopped onions, bell peppers and tomato, topped with riced broccoli in a citrus vinaigrette.
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Ingredients:
A tasty tofu-rich salad with hearts of palm, celery, sweet relish, and a zesty mustard dressing.