We hit 500 followers on Instagram, grown our subscribers list 50%, and held our first annual staff retreat. These small wins, carry a big impact. We set the goal of reaching 500 Instagram followers before our second Salad Soirée and we succeeded, which tells us more of you are choosing to be part of this movement.

At Mindy’s Kitchen of California (Mindy’s for short) we believe everyone deserves access to food that nourishes, not as a luxury, but as a given. That belief is what drives every shakable salad we create: plant-based and allergen-friendly.